FOOD
■Lunch buffet menu■
1/10
Roasted Altissimo pork (Spain)
Included in buffet price
Special roast pork made with Altissimo pork (from Spain).Served with garlic sauce
1/10
Sauteed winter yellowtail with Italian garlic
Included in buffet price
Grilled seasonal fish "Yellowtail" in tomato sauce
1/10
White fish gratin
Included in buffet price
A masterpiece of fried white fish topped with a special white basil cream sauce
1/10
Pork and winter flavors in XO sauce with 8-way soup sauce
Included in buffet price
Homemade Happo Yuan Sauce
1/10
Japanese-style marinade of winter yellowtail and aromatic vegetables
Included in buffet price
A delicious dish that pairs perfectly with winter yellowtail and myoga ginger
1/10
Colorful cocktail of salmon, salmon roe and avocado
Included in buffet price
Colorful salmon, salmon roe and avocado cocktail
1/10
Young chicken cheese cream curry
Included in buffet price
Homemade original cheese cream curry
1/10
Beef and seasonal vegetable pot-au-feu
Included in buffet price
Our original pot-au-feu, made with tender cubed beef stewed with plenty of vegetables
1/10
Spanish mackerel steamed in sea urchin broth and soy milk
Included in buffet price
Freshly steamed! Hotel original soy milk steamed fish fillet
1/10
Homemade rich tofu and seafood nabeyaki udon ~Sundubu style~
Included in buffet price
Nabeyaki udon noodles in a sundubu style
1/10
Winter radish and soft salami carpaccio with herb salt and lemon vinaigrette
Included in buffet price
1/10
Specialty French toast
Included in buffet price
1/10
Fresh cream
Included in buffet price
1/10
Salad bar (lettuce, coleslaw, cherry tomatoes, corn, onion, carrots, broccoli)
Included in buffet price
Lettuce, coleslaw, cherry tomatoes, corn, onion, carrots, broccoli
1/10
Tamayapan, born in Kishiwada
Included in buffet price
■Dinner Menu■
1/10
Miyazaki Wagyu Beef Hamburger
2200 yen(税込)
100% Miyazaki Wagyu beef patty and specially selected buns
1/10
Miyazaki Wagyu steak (comes with rice or bread, soup and salad)
3180 yen(税込)
Uses A4 rank Miyazaki Wagyu beef loin
1/10
Thick-sliced Jinhua pork steak
1980 yen(税込)
The highest quality Jinhua pork is rare worldwide.A5-ranked Jinhua pork steak, 200g, vacuum-cooked at low temperature
1/10
Thick-sliced roast pork sandwich
1480 yen(税込)
1/10
Rice or bread, salad and soup set
500 yen(税込)
1/10
Golden Carbonara
1580 yen(税込)
Rich carbonara.Topped with carefully selected egg yolk!
1/10
Seafood Peperoncino
1580 yen(税込)
Peperoncino made with today's seafood
1/10
Whole Tomato and Shrimp Ajillo
1380 yen(税込)
1/10
Cheese platter
880 yen(税込)
1/10
Pork Frank
960 yen(税込)
1/10
Homemade pickles and olives
480 yen(税込)
1/10
Tomato and mozzarella marinade with basil sauce
580 yen(税込)
1/10
Smoked salmon and mascarpone potato salad
580 yen(税込)
1/10
Watercress and arugula salad with Kochi lemon mustard sauce
¥ 620(税込)
1/10
Caesar salad with prosciutto and specially selected eggs
¥ 720(税込)
1/10
Anchovy butter potatoes
880 yen(税込)
1/10
Tortilla chips - tomato and basil sauce
¥ 680(税込)
1/10
Beef Jerky
¥ 680(税込)
■Group dinners (individual meals)■
1/10
Plate Dinner
3400 yen(税込)
Dinner for 20 or more people (individual meals) (Includes hotel-made hamburger steak & fried shrimp, salad, soup, rice, and soft drink bar)
1/10
Large shrimp curry dinner
2400 yen(税込)
Dinner for 20 or more people (Individual meals) Hotel homemade curry & 2 large fried shrimp, salad, rice, and soft drink bar included
1/10
Katsu curry dinner
2400 yen(税込)
Dinner for 20 or more people (Individual meals) (Hotel homemade curry & pork cutlet, salad, rice, soft drink bar included)
